Making sure your guests have a great time at your wedding reception is one of the top priorities for many couples, and what you choose to serve has a lot to do with it. Since we know how hard it can be to come up with a list of appetizers, entrees, and desserts your guests will love, we’ve gathered some tips that can help you do it with ease.
Consider your budget
Before you jump into selecting the dishes for your wedding reception, first you need to nail down your budget. Food can get pretty costly, so make sure to set some financial boundaries. A budget planner is very handy in keeping track of your spending as it allows you to control your expenses and don’t go overboard. Establishing how much you can spend right from the start will give you an insight into the price range you should be aiming for and the type of serving style you should choose.
Consider the number of guests coming to the wedding
The size of your guest list will largely determine how much you can spend on food, and changing it will either increase or decrease your costs. If you’d like to save some money but still throw an amazing wedding, consider shortening your guest list. Inviting fewer people will also help you save some money on décor and favors, so you’ll have more money to spend on your wedding food. What you choose to serve at your wedding reception can either make it or break it, so it’s advisable to put quality over quantity and invest in high-quality food for your guests to enjoy.
Find the best caterer there is
Splurging on some impressive dishes is a sure way to win your guests over and ensure they have a great time at your wedding. While an average couple from New York may spend around $65,000 for their wedding, some of that money goes towards hiring the most professional catering in NYC – with their skills and meticulous approach, caterers work their magic by creating great-looking and delicious meals, sparing the couple from unnecessary stress on their wedding day. Whether your wedding is rustic or modern, food experts will tend to your needs. All you’ve got to do is choose from a wide array of delicious meals and craft an unforgettable wedding menu.
Decide on the serving style
After you’ve found the caterer, the next step is to settle on the serving style. If you’d like the food to be the focus of the evening, opt for a plated dinner. A traditional style many are familiar with, plated dinner is a great way to give your guests some time to get acquainted while enjoying a delicious meal. Plated dinner will, however, set you back a lot, so it’s important to budget accordingly. If you’d like more of an innovative, modern approach to serving food at your reception, consider passed or stationary hors d’oeuvres or interactive chef stations – filled with clever and trendy canapés and only the finest finger foods, they’re certainly going to impress your guests.
Pay attention to any dietary restrictions of your guests
When selecting food for your wedding reception, you have to tailor your menu having in mind any allergies or other dietary restrictions your guests may have. We all want our wedding to be memorable, and since it is one of the most important days in our lives, we need to make sure to eliminate any potential threats and mishaps that can ruin it. If there are any guests that may have allergies, your caterer should be aware of that, so be sure to ask your guests to indicate any dietary restrictions on their response cards. A good caterer will ensure that they make separate dishes for those guests, so let them know in advance.
Selecting dishes for your wedding reception is one area where you are given total freedom, so you’ve got to make it count! Take advantage of the expertise of your caterer and fill your reception with top-notch dishes so you can celebrate the most important moment of your life with style.